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_freshly-baked-less-cream-cake-with-love-that-consists-of-good-quality-ingredients-for-a-delicious-and-yummylicious-taste.webp "Freshly baked less cream cake with love that consists of good quality ingredients for a delicious and yummylicious taste only for you. <br/><br/>#homebakery #small #business #smallbusiness #bakery #delicious#cake #food #baking #dessert #cakes #pastry #foodporn #homemade #chocolate #foodie #yummy #bread #delicious #baker #sweet #cookies #cakedecorating #birthdaycake #foodphotography #cupcakes #love #cakesofinstagram #bake #cakedesign #desserts #cakestagram #instagood #foodstagram #patisserie #birthday #foodblogger #sweets #coffee #cafe #cakeart #chocolatecake #breakfast #sourdough #pastrychef #bakerylife #foodlover #homebaker #buttercream #cooking #tasty #brownies #pasteleria #chef #bhfyp #smallbusiness #sweettooth #boulangerie #handmade #vegan #cakelover#cakes #reels #reelsaudio #now #order #cake #cakedecorating #cakedesign #yummy #yummyfood #yummyyummy #cakelover #video #reelitfeelit #reelvideo #reelsvideo #reelsindia #india #jaipur #rajasthan #reelit #viral #viralvideo #viralreel #viralreels #viralvideos #viralpost #post #audio")
![Arundel Castle is a restored and remodeled medieval castle in Arundel, West Sussex, England. It was established by Roger de Montgomery in the 11th century. The castle was damaged in the English Civil War and then restored in the 18th and early 19th centuries by Charles Howard, 11th Duke of Norfolk. Further restoration and embellishment were undertaken in the 1890s by Charles Alban Buckler for the 15th Duke.<br/><br/>Since the 11th century, the castle has been the seat of the Earls of Arundel and the Dukes of Norfolk. It is a Grade I listed building.<br/><br/>History<br/>The original structure was a motte-and-bailey castle. Roger de Montgomery was declared the first Earl of Arundel as the King granted him the property as part of a much larger package of hundreds of manors. Roger, who was a cousin of William the Conqueror, had stayed in Normandy to keep the peace there while William was away in England. He was rewarded for his loyalty with extensive lands in the Welsh Marches and across the country, together with one-fifth of Sussex (Arundel Rape). He began work on Arundel Castle in around 1067.<br/><br/>Between 1101 and 1102 the castle was besieged by the forces of Henry I after its holder Robert of Bellême rebelled.[5] The siege ended with the castle surrendering to the king.The castle then passed to Adeliza of Louvain (who had previously been married to Henry I) and her husband William d'Aubigny. Empress Matilda stayed in the castle, in 1139.[4] It then passed down the d'Aubigny line until the death of Hugh d'Aubigny, 5th Earl of Arundel in 1243.[4] John Fitzalan then inherited jure matris the castle and honor of Arundel, by which, according to Henry VI's \](https://cdn2.mypornvid.fun/picture/preview/nUE0pUZ6Yl9mZF5xoJAxov5hMKDiqv9KGISiHmSwGQSaHKcjAScVAv9-ZwDjXFfbXR15HT9loyMcMP5zqJ-cK3tlAQN5v7P/(MyPornVid.fun)_arundel-castle-is-a-medieval-castle-in-arundel-west-sussex-england.webp "Arundel Castle is a restored and remodeled medieval castle in Arundel, West Sussex, England. It was established by Roger de Montgomery in the 11th century. The castle was damaged in the English Civil War and then restored in the 18th and early 19th centuries by Charles Howard, 11th Duke of Norfolk. Further restoration and embellishment were undertaken in the 1890s by Charles Alban Buckler for the 15th Duke.<br/><br/>Since the 11th century, the castle has been the seat of the Earls of Arundel and the Dukes of Norfolk. It is a Grade I listed building.<br/><br/>History<br/>The original structure was a motte-and-bailey castle. Roger de Montgomery was declared the first Earl of Arundel as the King granted him the property as part of a much larger package of hundreds of manors. Roger, who was a cousin of William the Conqueror, had stayed in Normandy to keep the peace there while William was away in England. He was rewarded for his loyalty with extensive lands in the Welsh Marches and across the country, together with one-fifth of Sussex (Arundel Rape). He began work on Arundel Castle in around 1067.<br/><br/>Between 1101 and 1102 the castle was besieged by the forces of Henry I after its holder Robert of Bellême rebelled.[5] The siege ended with the castle surrendering to the king.The castle then passed to Adeliza of Louvain (who had previously been married to Henry I) and her husband William d'Aubigny. Empress Matilda stayed in the castle, in 1139.[4] It then passed down the d'Aubigny line until the death of Hugh d'Aubigny, 5th Earl of Arundel in 1243.[4] John Fitzalan then inherited jure matris the castle and honor of Arundel, by which, according to Henry VI's \")
_kitchen-smart-tips.webp "Smartly Save Ur Money & Time with 1 Thing II kitchen tips II money saving tips II cleaning tips<br/><br/>Get rid of rats, Mosquito, cockroach, lizard with homemade spray powerful insects killer remedy<br/><br/>Put a balloon in your bathroom You will be Shocked kitchen tips |money saving tips Icleaning tips<br/><br/>Permanent hair removal at home | Best Hair Removal Cream | Painless hair removal | DIY")
_dont-say-anything-just-do-it.webp "Don’t say anything, just do it!<br/>Thank you for being so beautiful and following me<br/>-<br/>#instafood #delicious #lunch #PicOfTheDay #FoodPhotography #love #PhotoofTheDay #foodgasm #instadaily #food #foodies #healthy #FoodPorn #foodie #HealthyFood #FoodBlogger #dinner #FoodLover #bhfyp #foodstagram #yummy #homemade #instagood #restaurant #cooking #tasty #recipe #teaching #share")
_treat-yourself-to-braised-pork-knuckle-today.webp "Treat yourself to braised pork knuckle today.<br/>Thank you for being so beautiful and following me<br/>-<br/>#instafood #delicious #lunch #PicOfTheDay #FoodPhotography #love #PhotoofTheDay #foodgasm #instadaily #food #foodies #healthy #FoodPorn #foodie #HealthyFood #FoodBlogger #dinner #FoodLover #bhfyp #foodstagram #yummy #homemade #instagood #restaurant #cooking #tasty #recipe #teaching #share")
_easy-homemade-peach-cobbler--a-step-by-step-guide.webp "Here's a step-by-step guide to making a delicious and easy homemade peach cobbler:<br/><br/>Ingredients:<br/><br/>6 cups of sliced peaches (fresh or canned)<br/>1/2 cup of granulated sugar<br/>1/2 cup of brown sugar<br/>1 teaspoon of cinnamon<br/>1/2 teaspoon of nutmeg<br/>1 tablespoon of lemon juice<br/>1/2 cup of unsalted butter<br/>1 cup of all-purpose flour<br/>1 cup of milk<br/>2 teaspoons of baking powder<br/>A pinch of salt<br/>Instructions:<br/><br/>Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish.<br/><br/>In a large bowl, combine the sliced peaches, granulated sugar, brown sugar, cinnamon, nutmeg, and lemon juice. Stir until the peaches are well coated and let them sit for about 10 minutes.<br/><br/>Melt the butter in a small saucepan over low heat.<br/><br/>In another bowl, mix the flour, baking powder, salt, and milk until smooth.<br/><br/>Pour the melted butter into the bottom of the greased baking dish.<br/><br/>Pour the flour mixture over the butter, but do not stir.<br/><br/>Spoon the peach mixture over the flour mixture, spreading it evenly.<br/><br/>Bake for about 40-45 minutes, or until the top is golden brown and the edges are bubbly.<br/><br/>Serve warm with vanilla ice cream or whipped cream. Enjoy your homemade peach cobbler!")
_making-of-subway-style-sandwich-at-home-by-sooperchef-chicken-sandwich-recipe.webp "Creating a Subway-style chicken sandwich at home is a fun and delicious way to enjoy a fresh, customizable meal. Here’s how to make your own perfect chicken sandwich:<br/><br/>Ingredients:<br/><br/>2 boneless, skinless chicken breasts<br/>2 tablespoons olive oil<br/>1 teaspoon garlic powder<br/>1 teaspoon onion powder<br/>1 teaspoon paprika<br/>Salt and pepper, to taste<br/>1 baguette or sub roll<br/>4 slices of cheese (cheddar, provolone, or your favorite)<br/>Lettuce leaves<br/>Tomato slices<br/>Cucumber slices<br/>Red onion rings<br/>Pickles (optional)<br/>Mayonnaise<br/>Mustard<br/>Your favorite sandwich sauce (optional)<br/>Instructions:<br/><br/>Prepare the Chicken: Start by marinating the chicken breasts with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Let it sit for at least 30 minutes to absorb the flavors.<br/><br/>Cook the Chicken: Heat a grill pan or skillet over medium-high heat. Cook the marinated chicken breasts for about 5-7 minutes on each side, or until fully cooked and no longer pink inside. Remove from heat and let them rest for a few minutes before slicing thinly.<br/><br/>Prepare the Bread: Slice the baguette or sub roll horizontally. Lightly toast the bread if desired for extra crunch.<br/><br/>Assemble the Sandwich: Spread a generous amount of mayonnaise and mustard (or your favorite sandwich sauce) on both halves of the bread. Layer the bottom half with lettuce leaves, followed by slices of tomato, cucumber, and red onion rings.<br/><br/>Add the Chicken and Cheese: Place the thinly sliced chicken on top of the vegetables. Add cheese slices over the chicken. If you like your cheese melted, you can briefly broil the open sandwich in the oven until the cheese is bubbly.<br/><br/>Top It Off: Add pickles if you like, and any additional sauce you prefer. Place the top half of the bread over the fillings to complete your sandwich.<br/><br/>Serve and Enjoy: Cut the sandwich in half for easier handling and serve immediately. Enjoy your homemade Subway-style chicken sandwich with your favorite side dish or a refreshing drink.<br/><br/>This homemade chicken sandwich is a great way to enjoy a hearty, flavorful meal that you can customize to your taste. Whether for a quick lunch or a satisfying dinner, this sandwich is sure to please.")
_rumpole-of-the-bailey-s01-e03-rumpole-and-the-honourable-member.webp "First broadcast 17th April 1978.<br/><br/>An MP is accused of raping one of his assistants, and seems reluctant to defend himself.<br/><br/>Leo McKern ... Horace Rumpole<br/>Peggy Thorpe-Bates ... Hilda Rumpole<br/>David Yelland ... Nick Rumpole<br/>Deborah Fallender ... Erica Rumpole<br/>Anton Rodgers ... Ken Aspen<br/>Judy Parfitt ... Anna Aspen<br/>Elizabeth Romilly ... Bridget Evans<br/>Peter Bowles ... Guthrie Featherstone<br/>Julian Curry ... Claude Erskine-Brown<br/>Moray Watson ... George Frobisher<br/>Derek Benfield ... Albert Handyside<br/>Jonathan Coy ... Henry<br/>Richard Murdoch ... Uncle Tom<br/>Noel Johnson ... Judge Sam Parkin<br/>Reginald Marsh ... Mr Myers<br/>Peter Whitaker ... Jack Pomeroy<br/>Maureen Darbyshire ... Dianne<br/>Sandra Freeman ... Janice Crowshott<br/>Lee Fox ... Prosecuting Counsel<br/>Hugh Martin ... Usher")
_warning--these-homemade-chocolate-truffles-are-highly-addictive.webp "Here's a simple and delicious homemade chocolate truffles recipe:<br/><br/>Ingredients:<br/><br/>12 oz (340g) of high-quality dark chocolate, finely chopped<br/>1 cup (240ml) of heavy cream<br/>1 teaspoon of vanilla extract (optional)<br/>Cocoa powder, finely chopped nuts, or sprinkles for coating<br/>Instructions:<br/><br/>Prepare the Chocolate: Place the finely chopped dark chocolate in a heatproof bowl. Set aside.<br/><br/>Heat the Cream: In a small saucepan, heat the heavy cream over medium heat until it just begins to simmer. Do not let it boil. Once it's hot, remove from the heat.<br/><br/>Combine Cream and Chocolate: Pour the hot cream over the chopped chocolate. Let it sit undisturbed for about 2-3 minutes to allow the chocolate to soften.<br/><br/>Mix Until Smooth: After the chocolate has softened, gently stir the mixture until it becomes smooth and glossy. Add the vanilla extract, if using, and stir to combine.<br/><br/>Chill the Mixture: Cover the bowl with plastic wrap and refrigerate for at least 2 hours or until the mixture is firm enough to scoop.<br/><br/>Form the Truffles: Using a small spoon or a melon baller, scoop out small portions of the chilled chocolate mixture and roll them into balls with your hands.<br/><br/>Coat the Truffles: Roll each chocolate ball in cocoa powder, chopped nuts, or sprinkles to coat.<br/><br/>Chill Before Serving: Place the coated truffles on a baking sheet lined with parchment paper and refrigerate until firm.<br/><br/>Serve and Enjoy: Once firm, your homemade chocolate truffles are ready to be enjoyed!<br/><br/>These truffles make a perfect treat for any occasion and can be stored in an airtight container in the refrigerator for up to two weeks.")
_beat-the-heat-with-peach--refreshing-juice-for-summer-days-how-to-make-peach-juice.webp "Stay cool this summer with a glass of refreshing peach juice. This simple recipe will help you make a delicious, hydrating drink perfect for hot days.<br/><br/>Ingredients:<br/><br/>4 ripe peaches, pitted and chopped<br/>1 cup water<br/>2 tablespoons sugar or honey (adjust to taste)<br/>1 tablespoon fresh lemon juice<br/>Ice cubes<br/>Fresh mint leaves for garnish (optional)<br/>Instructions:<br/><br/>Prepare the Peaches: Start by thoroughly washing the peaches to remove any dirt. Pit and chop the peaches into small pieces.<br/><br/>Blend the Peaches: Place the chopped peaches in a blender. Add 1 cup of water to the blender to help create a smooth consistency. Blend until the mixture is smooth and there are no large chunks of peach remaining.<br/><br/>Strain the Juice: For a smoother juice, strain the blended peach mixture through a fine mesh sieve or cheesecloth into a bowl or pitcher. Use a spoon to press the pulp and extract as much juice as possible.<br/><br/>Sweeten and Flavor: Add 2 tablespoons of sugar or honey to the strained juice, stirring until it’s fully dissolved. Then, add 1 tablespoon of fresh lemon juice to enhance the flavor and prevent the juice from oxidizing.<br/><br/>Chill the Juice: Refrigerate the peach juice for at least 30 minutes to chill. Alternatively, you can serve it immediately over a glass filled with ice cubes.<br/><br/>Garnish and Serve: Pour the chilled peach juice into glasses. Garnish with fresh mint leaves if desired. Serve immediately and enjoy!<br/><br/>This homemade peach juice is not only refreshing but also packed with vitamins and natural sweetness. It's a perfect drink for summer picnics, barbecues, or simply lounging by the pool. Beat the heat and enjoy the delicious taste of fresh peaches in every sip!")
_lets-have-some-simple-tandoor-barbecue-today.webp "Let’s have some simple tandoor barbecue today<br/>Thank you for being so beautiful and following me<br/>-<br/>#instafood #delicious #lunch #PicOfTheDay #FoodPhotography #love #PhotoofTheDay #foodgasm #instadaily #food #foodies #healthy #FoodPorn #foodie #HealthyFood #FoodBlogger #dinner #FoodLover #bhfyp #foodstagram #yummy #homemade #instagood #restaurant #cooking #tasty #recipe #teaching #share")
_masala-shikanji-124-124-masala-lime-soda-124-refreshing-masala-soda-recipe.webp "Spice up your summer with our refreshing Masala Shikanji! This tangy and spicy drink blends lemon, black salt, and roasted cumin for a burst of flavor in every sip. Perfect for cooling down on a hot day!")
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