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_pumpkin-design-empty-glass-storage-jars-with-bamboo-lid-124-harfaah-plastics-uae.webp "Description:<br/>Discover the stylish and practical Pumpkin Design Empty Glass Storage Jars with Bamboo Lid from Harfaah Plastics UAE. These jars feature a wide mouth for easy filling and a plastic screw lid with a stripe design, making them perfect for storing various food items such as baby food, milk powder, spices, candy, nuts, dry food, and coffee beans. Available with individual box packaging and packed in cartons and pallets for secure delivery.<br/><br/>Key Features:<br/><br/>Material: High-quality glass with a bamboo lid and plastic screw cap<br/>Design: Unique pumpkin design with a stripe pattern on the lid<br/>Sizes: Wide mouth for easy filling<br/>Usage: Ideal for storing baby food, milk powder, spices, candy, nuts, dry food, and coffee beans<br/>Packaging: Available in individual boxes if needed, packed in cartons and pallets for safe delivery<br/>Color: Clear glass with bamboo lid and plastic screw cap<br/>Benefits:<br/><br/>Versatile Storage: Suitable for a variety of food items, making it a multifunctional storage solution for your kitchen.<br/>Elegant Design: The pumpkin design with a bamboo lid adds a touch of elegance and style to any kitchen or pantry.<br/>Convenient and Practical: Wide mouth design makes it easy to fill the jars with food items and the plastic screw lid ensures a secure closure.<br/>Eco-Friendly and Reusable: Made from high-quality, food-safe glass and bamboo, these containers are reusable and environmentally friendly.<br/>Durable and High-Quality: Crafted from durable materials, these jars are designed to withstand daily use in busy kitchens.<br/>For orders and inquiries, contact us at +971-545290972. Enhance your kitchen storage with our Pumpkin Design Empty Glass Storage Jars with Bamboo Lid, available from Harfaah Plastics UAE, your trusted partner in premium packaging solutions.<br/><br/>Don't forget to like, share, and subscribe to our channel for more product showcases and packaging tips!")
_1950s-borden-chocolate-milk-tv-commercial-92.webp "1950s Borden chocolate milk TV commercial - \")
_how-to-make-chocolate.webp "<br/><br/>How to Make Chocolate? ✅ चॉकलेट कैसे बनती है?<br/><br/>Trend World<br/>97<br/>Likes<br/>6,304<br/>Views<br/>Dec 3<br/>2023<br/>How to make chocolate? <br/>चॉकलेट का इतिहास और चॉकलेट बनने की प्रक्रिया <br/><br/><br/>Disclaimer :~~~<br/><br/>“All the videos, songs, images, and graphics used in the video belong to their respective owners and I or this channel does not claim any right over them.<br/><br/>Copyright Disclaimer under section 107 of the Copyright Act of 1976, allowance is made for “fair use” for purposes such as criticism, comment, news reporting, teaching, scholarship, education and research. Fair use is a use permitted by copyright statute that might otherwise be infringing.”<br/><br/>Copyright issue:~~~<br/>If you find anycopyrighted material in this video, please<br/>leave us a message so we can resolve the issue")
_the-butter-croissant-a-timeless-delight-in-french-pastry.webp "The butter croissant, with its golden, flaky exterior and rich, buttery layers, is a hallmark of French culinary craftsmanship. This beloved pastry has captivated the hearts and taste buds of people worldwide, symbolizing indulgence and sophistication.<br/><br/>Historical Background:<br/><br/>The story of the croissant begins not in France, but in Austria, with the kipferl—a crescent-shaped bread that dates back to at least the 13th century. The modern croissant emerged in Paris in the 19th century, when Austrian artillery officer August Zang opened a Viennese bakery. Parisians fell in love with the kipferl, which the French adapted into the lighter, layered croissant we know today by incorporating laminated dough techniques.<br/><br/>Ingredients and Preparation:<br/><br/>Crafting the perfect butter croissant requires a few key ingredients, all of which must be of the highest quality:<br/><br/>Flour: High-protein flour for strong gluten development.<br/>Butter: European-style unsalted butter with a high fat content.<br/>Yeast: To leaven the dough.<br/>Milk: To enrich the dough.<br/>Sugar and Salt: For flavor balance.<br/>Eggs: Used in an egg wash for a glossy finish.<br/>The preparation process is an art form in itself, involving several critical steps:<br/><br/>Mixing the Dough: Combine flour, yeast, sugar, salt, milk, and a small amount of butter. Knead the mixture until it forms a smooth dough, then allow it to rise.<br/>Preparing the Butter Block: Shape the butter into a flat, square block and chill it. The butter must be cold but malleable to achieve proper lamination.<br/>Laminating the Dough: Roll out the dough into a rectangle, place the butter block in the center, and fold the dough over it to encase the butter. Roll out the dough and fold it into thirds. Repeat this process several times to create multiple thin layers of dough and butter.<br/>Shaping the Croissants: Roll the laminated dough into a thin sheet, cut into triangles, and roll each triangle from the base to the tip to form the classic croissant shape. Allow them to rise until puffy.<br/>Baking: Brush the croissants with an egg wash and bake in a preheated oven until they are golden brown and crispy.<br/>Cultural Significance:<br/><br/>In France, the butter croissant is more than just a pastry—it is a daily ritual and a symbol of French culinary heritage. Enjoyed with coffee or hot chocolate, croissants are a staple of the French breakfast. The sight of freshly baked croissants in a boulangerie's window is a familiar and comforting part of daily life in France.<br/><br/>Globally, the croissant has become an ambassador of French pastry, with bakeries around the world striving to perfect this delicate treat. Its versatility allows for endless variations, from almond and chocolate-filled versions to savory options with ham and cheese, making it a favorite for any time of day.<br/><br/>Modern Adaptations:<br/><br/>Innovative bakers continue to push the boundaries of the traditional butter croissant, introducing exciting new twists:<br/><br/>Gourmet Croissants: Incorporating premium ingredients such as truffle")
_just-chocolate-and-milk-a-perfect-dessert-made-of-2-ingredients-without-baking-ready-in-5-min.webp "Just chocolate and milk! A perfect dessert made of 2 ingredients. Without baking, ready in 5 min<br/><br/>Ingredients:<br/>dark chocolate - 100 g (3.5 oz)<br/>sugar - 80 g (2.82 oz)<br/>cocoa - 50 g (1.76 oz)<br/>agar agar- 10 g (0.35 oz)<br/>milk - 350 ml (11.83 fl oz)<br/>whipping cream - 450 g (1.76 oz)<br/>IN THE FRIDGE 30 minutes<br/><br/>for the glaze:<br/>dark chocolate - 100 g (3.5 oz)<br/>hydrated gelatine - 2 g (0.07 oz)<br/>whipping cream - 30 ml (1 fl oz)<br/>IN THE MICROWAVE OVEN 1 minute<br/><br/>for the drink:<br/>lime - 2 pieces<br/>mint - 20 g (0.7 oz)<br/>sugar - 10 g (0.35 oz)<br/>carbonated water - 200 ml (6.76 fl oz)<br/>ice - 2 cubes<br/>")
⏲ 8:2 👁 10K
_no-one-will-guess-how-you-cooked-it-no-bake-dessert-simple-and-delicious.webp "No one will guess how you cooked it! No-bake dessert, simple and delicious!<br/><br/>Ingredients:<br/>agar agar: 14 g (0.5 oz)<br/>sugar: 60 g (2.1 oz)<br/>milk: 1 l (34 pt)<br/>tangerines: 5 pc<br/>milk: 150 ml (5.1 fl oz)<br/>dark chocolate: 130 g (4.6 oz)<br/>sugar: 40 g (1.4 oz)<br/>agar agar: 8 g (0.3 oz)<br/>cocoa: 25 g (0.9 oz)<br/><br/>The drink:<br/>Nutella: 25 g (0.9 oz)<br/>coffee: 100 ml (3.4 fl oz)<br/>milk: 300 ml (10 fl oz)")
_ep166pv-166-um-mundo-perfeito-preview.webp "This animation is adapted from the second part of the \")
⏲ 0:48 👁 450K
_taste-of-the-drink-taste-of-the-life.webp "It doesn’t matter at all what is poured into the cup tea coffee or milk #pouredIntocup #shaykof #PouredTea #PouredCoffee #PouredMilk")
_3610000-every-day-you-survive-in-the-wilderness.webp "They survived longer than I expected lol<br/>Feast like a Beast with Zaxby’s new MrBeast Box, served with 4 Chicken Fingerz™, cheddar bites, fries, double Texas toast, two signature sauces, small drink…and a milk chocolate FEASTABLES BAR! Now available at Zaxby's for a limited time. Order today: https://www.zaxbys.com/mrbeast<br/><br/>Want to check out the Galaxy S24? Head over to Samsung https://smsng.us/MrBS24<br/><br/>Please make sure you have an email address on your profile! <br/>We will be reaching out from giveaway@mrbeastbusiness.com if you are selected as a winner!<br/><br/>New Merch - https://mrbeast.store<br/><br/>Check out Viewstats! - https://www.viewstats.com/<br/><br/>SUBSCRIBE OR I TAKE YOUR DOG<br/>╔═╦╗╔╦╗╔═╦═╦╦╦╦╗╔═╗<br/>║╚╣║║║╚╣╚╣╔╣╔╣║╚╣═╣ <br/>╠╗║╚╝║║╠╗║╚╣║║║║║═╣<br/>╚═╩══╩═╩═╩═╩╝╚╩═╩═╝<br/><br/>For any questions or inquiries regarding this video, please reach out to chucky@mrbeastbusiness.com<br/>----------------------------------------------------------------")
_so-yummy-tart-with-sweet-potatoes-ideas-124-perfect-amp-easy-cake-tutorials.webp "Welcome to Panda Plate channel! Today, we’re diving into spring flavors with a delicious sweet potato egg tart.<br/><br/>Step 1: Prep the Sweet Potatoes<br/><br/>Peel and cut 350g of sweet potatoes into small pieces.<br/>Steam them over medium-high heat for 15 minutes until they’re fully cooked.<br/>Add a touch of sugar to taste.<br/>Mash the sweet potatoes into a smooth puree using a spoon.<br/><br/>Step 2: Mix the Dough<br/><br/>Add 80g of glutinous rice flour to the sweet potato puree.<br/>Mix well and knead it into a ball with your hands. Adjust the flour amount as needed.<br/>Press the sweet potato dough into a six-inch mold.<br/><br/>Step 3: Bake the Tart Shell<br/><br/>Preheat your oven to 160°C (320°F).<br/>Place the sweet potato dough in the mold and press it to the edges.<br/>Bake for 15-20 minutes until golden.<br/><br/>Step 4: Prepare the Tart Filling<br/><br/>In a separate bowl, mix:<br/>250g of cream<br/>150g of milk<br/>30g of fine sugar<br/>2 whole eggs<br/>1 egg yolk<br/>Sift the mixture once to ensure it’s smooth.<br/><br/>Step 5: Fill and Bake<br/><br/>Pour the filling into the half-baked tart shell.<br/>Increase the oven temperature to 180°C (356°F).<br/>Bake for about 40 minutes until the tart is beautifully golden on the outside and tender inside.<br/><br/>Enjoy your sweet and delightful egg tart!")
_nda-aims-to-promote-local-dairy-products-as-part-of-world-milk-day-celebration.webp "NDA aims to promote local dairy products as part of World Milk Day celebration<br/><br/>")
_ep165-wanmei-shijie-ep-165-multi-sub-perfect-world-2-um-mundo-perfeito.webp "<br/>In a realm unlike any other, where villages vie for supremacy and authority, our protagonist, Shi Hao, emerges as a singular genius, graced by celestial favor despite being born into the direst circumstances. His lineage is shrouded in enigma, concealing a past that holds the key to his destiny. Set against a backdrop of relentless power struggles and primal conflicts, Shi Hao's tale unfurls as a captivating odyssey of ambition and self-discovery.As a beacon of promise within his clan, Shi Hao's potential becomes the focal point of their aspirations. Bound by an unbreakable determination, his family spares no effort in nurturing his cultivation, pushing through perilous encounters with fervent beasts and engaging in fierce rivalries with other clans. The crucible of challenges he faces is an unyielding forge, refining his spirit and abilities as he navigates the treacherous landscape of power dynamics and ancient rivalries.<br/>Shi Hao's journey is a mesmerizing expedition through uncharted territories, his footsteps marking the path towards true greatness. From humble origins, he rises as a formidable force, traversing unexplored domains and confronting the unknown. His unwavering resolve is matched only by his unquenchable thirst for knowledge and strength, propelling him ever closer to his ultimate destiny. Yet, this is a quest not without its sacrifices. The clash of ambitions and the clash of worlds paint a portrait of a hero who must grapple with his own identity and unravel the mysteries that bind him.<br/>As he unveils the secrets of his lineage and discovers the true potential coursing through his veins, Shi Hao emerges as a transformative figure, capable of shaking the very foundations of the world itself. \")
⏲ 32:16 👁 230K
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